Deli Classics
Which team are you on: #TeamCornedBeef or #TeamPastrami? Submit your vote through this Facebook form, or post...
Dating back more than 2,000 years, the pickle is one of the world's favorite foods. So it's no surprise that...
Jewish delis are notorious for pickles, and we're no different! We serve two types of pickles: Full-sour...
Take a look back at our first-ever Community Appreciation Day! – – #brentsdeli on Facebook | Twitter...
Pronunciation Guide: roo-geh-luh Rugelach are bite-size, sugary pastries usually filled with chocolate. They're...
Pronunciation Guide: mah-tzah bry Matzo brie is a Jewish dish traditionally eaten for breakfast. It's especially...
Join us Wednesday, Jan. 14 for our annual National Pastrami Sandwich Day celebration! Enjoy a half Black Pastrami...
The combination of grated potatoes and onions, flour, egg and garlic makes up this marquee Hanukkah dish. Also...
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Brent’s Delicatessen & Restaurant is a family-owned deli in Southern California dedicated to serving guests quality meals--from traditional recipes to premium cuts. Established in 1967, Brent’s Deli has earned acclaim for its mile-high reuben sandwich and has been voted the #1 delicatessen and restaurant in Los Angeles by Zagat Survey, Los Angeles Magazine, and the Los Angeles Times Reader’s Choice. Our delicious deli fare is available at both our Northridge and Westlake Village locations. Brent's Bar (Westlake only) is known for serving quality craft beers, specialty cocktails and mimosa flights complete with a happy hour menu. From small plates to complete catering and Sunday brunch to a full-service deli, come discover LA's best.