sandwich
Connect with us on Twitter (and Instagram) with the hashtag #brentsdeli. Wife wanted a salad, guess I'll suffer...
Which team are you on: #TeamCornedBeef or #TeamPastrami? Submit your vote through this Facebook form, or post...
Originally from the German word naschen - meaning "to eat on the sly" - to nosh is to eat lightly or to snack. It...
Connect with us on Twitter (and Instagram) with the hashtag #brentsdeli. Way To Go @brentsdeli for raising...
Connect with us on Twitter (and Instagram) with the hashtag #brentsdeli. Brent's Delicatessen is my life @brentsdeli —...
Connect with us on Twitter (and Instagram) with the hashtag #brentsdeli. Happy St. Paddy's Day! Guinness, corned...
Introducing Ten Dollar Tuesdays - breakfast, lunch and dinner specials for just $10 - every Tuesday - for the next...
January Coloring Contest Winners
Every month we select one winner from each of our two locations. Northridge Ashley, 9 years old Westlake...
Brent's Deli owner Ron Peskin talks about the importance of cutting meat and fish the right way. – – #brentsdeli...
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Brent’s Delicatessen & Restaurant is a family-owned deli in Southern California dedicated to serving guests quality meals--from traditional recipes to premium cuts. Established in 1967, Brent’s Deli has earned acclaim for its mile-high reuben sandwich and has been voted the #1 delicatessen and restaurant in Los Angeles by Zagat Survey, Los Angeles Magazine, and the Los Angeles Times Reader’s Choice. Our delicious deli fare is available at both our Northridge and Westlake Village locations. Brent's Bar (Westlake only) is known for serving quality craft beers, specialty cocktails and mimosa flights complete with a happy hour menu. From small plates to complete catering and Sunday brunch to a full-service deli, come discover LA's best.