CBS Los Angeles writes: “The family-run Brent’s Deli has the freshest ingredients, homemade recipes and some of the best customer service in L.A.
“Known for its black pastrami reuben sandwich, Brent’s also does a smoked salmon schmear and smoked fish platter for one or two, which is served all day long.
“The extensive fish menu includes hand-sliced atlantic lox, baked salmon, wild bbq cod, Great Lakes wild smoked whitefish, whitefish salad and the very tasty lox spread.
“All of the fish orders are served deli-style with bagels, cream cheese, sliced Bermuda onion, tomatoes and Greek olives. A craving for a hot dish will lead you to the restaurant’s savory lox, eggs and onions.
“Brent’s also delivers throughout So Cal from Santa Barbara to San Diego.”
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Review us on Yelp: Northridge | Westlake Village
