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Northridge In-House Menu
Westlake In-House Menu
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Served with Hot Double-baked Rye Bread.

Whitefish Salad
Small; Regular

Chopped Herring
Small; Regular

Tuna Salad
Small; Regular

Creamed Herring
Small; Regular

Chopped Liver
Small; Regular

Gefilte Fish (2 pieces)

Stuffed Kishka and Farfel

Kasha Varnishkas

Stuffed Cabbage

Chicken Stuffed Cabbage
 

(2) Fried Kreplach with Grilled Onions


(5) Mozzarella Cheese Sticks
Served with Italian Tomato Sauce.


Combo Mozzarella and Zucchini Sticks

(10) Breaded Zucchini Sticks
Served with Ranch Dressing.


Chicken Fingers with French Fries
(great for kids)
Choice of: Ranch or BBQ.


Potato Skins
Full order of 4 large Skins served with Cheddar Cheese.

  With Green Chili
  Half; Full
  With Bacon
  Half; Full
  With Bacon and Green Chili
  Half; Full
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All sandwiches are on Rye Bread unless otherwise requested with your choice of Potato Salad or Coleslaw and Pickles. Add-ons: Cheese, Tomato and Rolls are an additional charge.
   
Hot Pastrami

Hot Corned Beef

Fresh Roasted Turkey

Hot Brisket of Beef

Rare Roast Beef

Turkey Pastrami

Imported Polish Ham

Chicago Pepper Beef

Tongue

Chopped Liver

Braunsweiger

Hard Salami

Kosher Salami

Kosher Bologna

Genoa Salami

Turkey Salad

White Meat Tuna

Egg Salad

Whitefish Salad

Ham and Egg

 
Bacon and Egg

Salami and Egg

American Cheese

Swiss Cheese

Muenster Cheese

Bacon, Lettuce & Tomato

Sardines (skinless & boneless)

Peanut Butter & Jelly
(great for kids)

Veggie Sandwich


Lunch Special
1/2 Sandwich &
Cup of Soup or Salad

Served with Potato Salad or Coleslaw & Pickle. (Extra Charge for Matzo Ball or Kreplach.)


Sky High Sandwich
Your choice of any meat.
Topped with Coleslaw &
Russian Dressing. Served
with Potato Salad
and a Pickle.

 
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Served with Hot Rye Bread, Bagel Chips, Crackers or Rye Heels. (Matzo Ball Soup may be shared for an additional charge.) Soups prepared daily.
     
Matzo Ball Soup
Bowl

Chicken Noodle
Cup; Bowl

Kreplach Soup
Bowl

Mushroom Barley
Cup; Bowl



Cup of Chili
Cheddar Cheese & Chopped Onions.


Bowl of Chili
Cheddar Cheese & Chopped Onions.



 
Lima Bean Soup
Cup; Bowl

Split Pea Soup
Cup; Bowl

Cabbage Soup
Cup; Bowl

Clam Chowder
Cup; Bowl (Friday only)



Chef’s Special
Soup of The Day

Cup; Bowl
 
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All combinations come with your choice of Potato Salad or Coleslaw and Pickles.

#1 Hot Pastrami
Served with Vine-ripe Tomato and Russian Dressing.



#2 Hot Pastrami &
Corned Beef
(3 Decker)
Served with Vine-ripe Tomato
and Russian Dressing.


#3 Hot Pastrami & Corned Beef with Swiss
Served with Vine-ripe Tomato and Russian Dressing.


#4 Hot Pastrami, Fresh Roasted Turkey and Swiss (3 Decker)
Served with Crisp Lettuce, Vine-ripe Tomato and Russian Dressing.

#5 Hot Pastrami & Chopped Liver (3 Decker)
Served with Vine-ripe Tomato and Russian Dressing.


#6 Genoa Sub
(Genoa Salami, Ham, Fresh Roasted Turkey & Provolone Cheese) Served with Crisp Lettuce, Vine-ripe Tomato and Bermuda Onion with Russian Dressing on a French Roll.


#7 Chopped Liver & Egg Salad
Served Open-faced with Crisp Lettuce, Vine-ripe Tomato and Bermuda Onion.


#8 Hot Pastrami, Rare Roast Beef & Swiss
(3 Decker)
Served with Crisp Lettuce, Vine-Ripe Tomato and Russian Dressing


#9 Monte Cristo Sandwich
Ham, Turkey & Swiss on thick Egg Bread Deepfried in Batter. Served with Strawberry Preserves and Powdered Sugar.

#10 Ham, Fresh Roasted Turkey & Swiss
(3 Decker)
Served with Crisp Lettuce, Vine-ripe Tomato and Russian Dressing.


#11 Fresh Roasted Turkey
Served with Crisp lettuce, Vine-ripe Tomato and Mayonnaise.


#12 Fresh Roasted Turkey Club (3 Decker)
(Turkey, Bacon and American Cheese) Served with Crisp Lettuce, Vine-ripe Tomato, Russian Dressing and Mayonnaise.


#13 Hot Pastrami and Swiss
Served with a topping of Coleslaw and Russian Dressing.


#14 Brent's Special Club (3 Decker)
(Turkey, Avocado, Bacon and American Cheese) Served with Crisp Lettuce, Vine-ripe Tomato, Russian Dressing and Mayonnaise.


#15 Avocado Club (3 Decker)
(Avocado & Bacon) Served with Crisp Lettuce, Vine-ripe Tomato, Mayonnaise and Russian Dressing.


#16 Roast Beef Club (3 Decker)
(Roast Beef, Bacon and American Cheese) Served with Crisp Lettuce, Vine-ripe Tomato, Russian Dressing and Mayonnaise.


#17 Brisket of Beef
Topped with Coleslaw, Bermuda Onion and Brent’s Sweet Hot Mustard.


#18 Grilled Chicken Breast Club
(Chicken, Bacon and American Cheese) Served with Crisp Lettuce, Vine-ripe Tomato, Russian Dressing and Mayonnaise.



The “One and a Half”
(A sandwich and a half)
Your choice of any meat. Served with Potato Salad or Coleslaw.



All Hamburgers are approx 1/2 lb, ground fresh.

#19 Melted Bleu Cheese Burger
With Curly Fries.


#20 Brent’s Deluxe Burger
On a Toasted Bun with Crisp Lettuce and Vine-ripe Tomato. Served with French Fries (add Cheese for an additional charge).


#21 Avocado and Bacon Burger
On a Toasted Bun with Crisp Lettuce and Vine-ripe Tomato. Served with French Fries (add Cheese for an additional charge).


#22 Brent's What a Burger
On a Toasted Bun with Crisp Lettuce and Vine-ripe Tomato.

#23 Chili Size
Topped with Grated Cheddar Cheese.
Served on a Toasted Bun with French Fries.


#24 Deluxe Cheddar Burger
On a Toasted Bun with Crisp Lettuce and Vine-ripe Tomato. Served with our own Homemade Onion Rings.


#25 Spinach & Jack Cheese Burger
Served with French Fries.

#26 Mushroom Cheddar Burger
Served with French Fries.


#27 Ortega Chili Jack Cheese Burger
Served with French Fries.


#28 Bacon Cheddar Burger
Topped with Grilled Onions. Served
with French Fries.

#29 Char-Broiled Breast of Chicken
Served on a Toasted Bun with Crisp Lettuce,
Vine-ripe Tomato, and French Fries
(BBQ Sauce or Teriyaki Glaze on request).


#30 Ground Chicken Burger
Served on a Toasted Bun with Crisp Lettuce,
Vine-ripe tomato, and French Fries (add Cheese
for an additional charge) (Ground fresh daily).


#31 Teriyaki Chicken Burger
With Sauteed Mushrooms.

#32 Freshly Ground Chicken Burger
Topped with Black Pastrami. Served with Curly Fries.

#33 Char-broiled Breast of Chicken
Served on Toasted Whole Wheat Bread with
Crisp Lettuce, Vine-ripe Tomato, slice of
Avocado, and French Fries.


#34 Veggie Burger
Served on a Hearth Baked Whole Wheat Bun
with Seasonal Fresh Fruit.


#35 Turkey Burger
Served on a Hearth Baked Whole Wheat Bun
with Seasonal Fresh Fruit
(Freshly Ground Turkey).




All Reubens served with French Fries and Coleslaw.

Corned Beef Reuben
Served on Grilled Rye Bread with Melted Swiss Cheese, Hot Sauerkraut and Russian Dressing.

Fresh Turkey Reuben
Served on Grilled Rye Bread with Melted Swiss Cheese, Hot Sauerkraut and Russian Dressing.

Grilled Knockwurst Reuben
Served on Grilled Rye Bread with Melted Swiss Cheese, Hot Sauerkraut and Russian Dressing.


Black Pastrami Reuben
Incredible!
Served on Grilled Rye Bread
with Melted Swiss Cheese,
Hot Sauerkraut and Russian Dressing... “It will melt
in your mouth.”

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“Not just a sandwich, but a meal in itself.”

Hot Brisket Beef Sandwich
Served Open-faced on Egg Bread with old fashioned Homemade Mashed Potatoes, Coleslaw,and Gravy.

Hot Roast Turkey Sandwich
Served Open-faced on Egg Bread with old fashioned Homemade Mashed Potatoes, Coleslaw, and Gravy.

BBQ Roast Beef Sandwich
On a Bun. Served with French Fries and Coleslaw.

BBQ Brisket of Beef Sandwich
On a Kaiser Roll. Served with French Fries and Coleslaw.

Pastrami and Turkey Dip
On a French Roll topped with Grilled Onions, Swiss Cheese and Au Jus. Served with French Fries and Coleslaw.

French Dip on a French Roll
Choice Roast Beef dipped in Au Jus. Served with French Fries and Coleslaw.

Turkey French Dip (with Sauteed Onions)
Served on a French Roll with Au Jus, French Fries and Coleslaw.

Brisket Dip
Served on a Kaiser Roll with Au Jus, French Fries and Coleslaw.

Hot Pastrami Dip
On a Kaiser Roll with Au Jus. Served with French Fries and Coleslaw.

Hot Meat Loaf Sandwich
Our own Homemade recipe served on Rye Bread with old fashioned Homemade Mashed Potatoes, Coleslaw and Gravy.

Hot Turkey Loaf Sandwich
Our own Homemade recipe served on Rye Bread with old fashioned Homemade Mashed Potatoes, Coleslaw and Gravy.

Char-broiled Special Steak Sandwich
(USDA Choice)
Char-broiled Steak served Open-faced with Coleslaw, French Fries with your choice of
Soup or Salad.

   


All Sandwiches served with French Fries and Coleslaw.

Philadelphia Steak Sandwich
Thin slices of choice Roast Beef with Sauteed Mushrooms and Grilled Onions topped with Jack Cheese. Served on a French Roll.


Ortega Brisket Melt
Tender Slices of Brisket, Grilled Onions, Mild Green Ortega Chilis, and Jack Cheese on Grilled Sourdough Bread.

Roast Beef Melt
Thin slices of choice Roast Beef, Grilled Onions, and Melted Cheddar Cheese on Grilled Sourdough Bread.

Special Grilled Knockwurst
Topped with Melted Muenster Cheese, Coleslaw, and Russian Dressing.

Ham and Swiss
With Grilled Tomatoes on Grilled Egg Bread.

Chicken Patty Melt
1/2 lb. Chicken Patty with Melted Cheddar Cheese
and Grilled Onions on Grilled Rye Bread.


Turkey Burger Melt
1/2 lb. Turkey Burger with Melted Cheddar Cheese and Grilled Onions on Grilled Rye Bread.

Patty Melt
1/2 lb. Burger Patty with Melted Cheddar Cheese and Grilled Onions on Grilled Rye Bread.

Tuna Melt
Tuna Salad with Melted Cheddar Cheese on Grilled Rye Bread.

Grilled Cheese (great for kids)
Served on Grilled Egg Bread with American Cheese.



All Hot Dogs served on a Grilled Bun and include French Fries; Sauerkraut and Onions (on request).

Hot Dog

Chili Dog

Chili Cheddar Dog

Grilled Knockwurst on Rye
   
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Tacos

Shredded Lettuce, Chopped Tomatoes, Melted Muenster Cheese, and Ripe Avocado served on Warm Corn Tortillas. Served with our own signature Tomatillo Salsa.

  Shredded Chicken

  
Tender Slices of Brisket
  
Char-Broiled Marinated Skirt Steak

Grandma Eva’s Noodle Kugel
A Generous Hot Serving.


Cheese Blintzes
Rich Homemade Blintzes prepared daily. Served with Rich Sour Cream and Strawberry Preserves.




Potato Pancakes
Served with Rich Sour Cream & Cherry Applesauce. Fried to a Deep Golden Brown.

Stir Fry
Bermuda Onions, Broccoli, Sliced Button Mushrooms, Green Bell Peppers, Shredded Carrots, and Teriyaki Glaze on a bed of Rice topped with Sesame Seeds.

  
With Fresh Grilled Chicken Breast
  
With Marinated Grilled Skirt Steak

       
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Make a complete dinner for an additional charge. Includes: One Appetizer, your choice of Soup or Salad, Dessert, and a Beverage in addition to your Entrée from the list below.

Choice of Appetizer: Creamed Herring, Chopped Herring, Chopped Liver or Chilled Tomato Juice.
Choice of:
Cup of Soup or Salad (Extra charge for Matzo Ball or Kreplach). Choice of Dessert: Jell-O, Pudding or Cookie. Choice of Beverage: Coffee, Tea or Fountain Soda.

16 oz. Char-broiled Roumanian Style Steak
(USDA Choice)
Marinated in our own special blend of unique seasonings. Served with French Fries & Coleslaw.

14 oz. New York Steak (USDA Choice)
A Beautifully Marbled-Cut grilled over an open flame! Served with Steamed Veggies and a Baked Potato. (Baked Potato available after 5:00pm)

16 oz. Bone-In Rib Eye Steak (USDA Choice)
A Cowboy Steak at it’s best! Grilled over an open flame with the bone-in for ultimate tenderness. Served with Steamed Veggies and a Baked Potato. (Baked Potato available after 5:00pm)

12 oz. Alaskan Grilled Halibut Steak
Served with real Homemade Mashed Potatoes
and Coleslaw.

Seasoned Half Roasted Chicken
Served with Homemade Mashed Potatoes and Coleslaw (Roasted fresh daily Served After 5:00pm).

(2) Char-broiled Chicken Breasts
Served with Rice Pilaf and Coleslaw (Your choice of BBQ or Teriyaki Glaze).

“Chicken in the Pot”

A huge portion of Braised Chicken, Boiled Potatoes and Braised Carrots served in a crock with Matzo Ball & Kreplach (Please allow 25 minutes).

Hot Roasted Turkey with Stuffing
Served with Homemade Stuffing, Yams, Gravy, and Coleslaw.

Sweet and Sour Short Ribs
Served with Kasha Varnishkas and Coleslaw “Falling off the bone.” (Served After 5:00pm)
  Hot Brisket of Beef Plate
Served with a Potato Pancake, Farfel, Kishka, Cherry Applesauce and Coleslaw.

Hot Corned Beef or Pastrami Plate
Served with Potato Salad, Coleslaw, and a Pickle.

Assorted Deli Plate
Served with Swiss Cheese, Potato Salad, Coleslaw, and Pickles (Corned Beef, Pastrami, and Tongue).

Corned Beef and Cabbage
Served with Boiled Potato. (Please allow 25 minutes).

3/4 lb.Ground Beef Steak
Grilled over an open flame! Served with Homemade Mashed Potatoes and Coleslaw.

Old Fashioned Meatloaf or Turkey Loaf!
Our own recipe served with Homemade Mashed Potatoes and Coleslaw. (Prepared daily).

Chicago Style Frankfurters or Knockwurst
Served with Baked Beans, Potato Salad, and a Pickle.

Liver and Onions
Served with Homemade Mashed Potatoes and Coleslaw.

Stuffed Kishka Plate
Served with Farfel, Potato Pancake, Cherry Applesauce and Coleslaw.

(2) Stuffed Cabbages
In our own Sweet and Sour Sauce with Homemade Mashed Potatoes, Kishka, and Coleslaw.

(2) Chicken Stuffed Cabbages
In our own Sweet and Sour Sauce with Homemade Mashed Potatoes, Kishka, and Coleslaw.
Brent's Super Buffet
For Two
Corned Beef, Pastrami, Brisket of Beef, Chopped Liver, Turkey and Swiss Cheese Served with Potato Salad, Coleslaw, Cucumber Salad with Hot Rye Bread and 2
Cups of Soup (Extra charge for Matzo Ball or Kreplach)
(No substitutions).


 
     



All Deli Meat plates consist of 10 oz. of Meat and a side of Potato Salad and Coleslaw.

Turkey Breast

Roast Beef Plate (USDA Choice)

Turkey Breast, Ham & Swiss Cheese


Chopped Liver Plate
Hard Boiled Egg, Vine-ripe
Tomato, & Bermuda Onion.
Served with Potato
Salad & Coleslaw.





Entrées A, B, C & F All Served with a Scoop of Low-Fat Cottage Cheese, Sliced Vine-ripe Tomato and a Ripe Peach Half.

A. 1/2 lb. Ground Beef Burger

B. Rare Roast Beef (USDA Choice)

C. Fresh Roasted Turkey Breast

D. Flaked Tuna (White Meat)
Hard Boiled Egg, Cottage Cheese and Tomato.

E.
8 oz. Special Style Marinated Skirt Steak
Served with Fresh Pineapple & Cottage Cheese.

F.
Broiled Skinless Breast of Chicken

G.
Steamed Fresh Vegetable Plate of the Day
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All our Meats are USDA Choice or better
  Menu
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